Hook, Line and Bloggers: 5 Days With Louisiana Seafood
We snapped a few highlights from the recent five-day Louisiana Seafood Blog Masters Retreat — a tour for 17 of the U.S.’s top food bloggers, where they were introduced to some of Louisiana’s shrimpers, oystermen, seafood processors and chefs.
Bloggers on the Retreat:
- Daniel Delaney of DanielDelaney.com
- Amanda Bottoms of Kevin & Amanda
- Nathan Lippy
- Marla Meridith of Family Fresh Cooking
- Caroline Potter of OpenTable
- Adam Roberts and Craig Johnson of The Amateur Gourmet
- Maggy Keet of Three Many Cooks
- Matt Armendariz and Adam Pearson of Matt Bites
- Brooke Burton of Food Woolf
- Gaby Dalkin of What’s Gaby Cooking
- Amy Sherman of Cooking With Amy
- Emma Christensen of The Kitchn
- Chichi Wang of Serious Eats
- Jenny Flake of Picky Palate
- Pim Techamuanvivit of Chez Pim
Category: News
[...] out photos from the five-day retreat [...]
This is soooo fun!! Love seeing the photo re-cap. It is making me hungry!
[...] out photos from the five-day retreat [...]
[...] out photos from the five-day retreat [...]
[...] out photos from the five-day retreat [...]
[...] out photos from the five-day retreat here. And read more about Brooke’s all-access, behind-the-scenes [...]
This is wonderful! Makes me so excited about the IFBC in Nola this August. My mouth is watering looking at all those crabs and shrimps!